Product details
1. Sorbitol has powder and liquid.It is a kind of sugar alcohol/polyols without calories.Which is used as a natural sweeteners in sugar free products or sugar less products.
2.Specification
Product name | Water-soluble powder sorbitol with low price | ||
Items | Standards | ||
Appearance | Colourless, syrupy liquid | ||
Dry substance % | 69--71 | ||
Water content % | 29--31 | ||
Refractive index(20ºC) | 1.4575--1.4620 | ||
D-Sorbitol (as dry substance)% | 50 Min | ||
Specific gravity(20ºC)g/ml | 1.285--1.315 | ||
PH(1:1) | 5.0--7.5 | ||
Resistivity µs/cm | 10 Max | ||
Reducing sugars % | 0.15 Max | ||
Total sugars % | 4.0-8.0 | ||
Ignition Residue | 0.10 Max | ||
Nickel mg/kg | 1.0 Max | ||
Chloride mg/kg | 10 Max | ||
Sulphate mg/kg | 50 Max | ||
Heavy metals(as Pb) mg/kg | 1.0 Max | ||
Arsenic(as As2O3) mg/kg | 1.0 Max | ||
Total Plant Count cfu/g | 100 Max | ||
Resist experiment | -18ºC 48h Non-crystal |
3.Application
Sorbitol (liquid) may be required for the production of ice cream, popsicles, cakes, beverages, biscuits, bread, pickles, candy. Actual production, sorbitol can be used as nutritive sweeteners, wetting agents, chelating agents and stabilizers. The use of sorbitol food, for diabetes, liver disease, cholecystitis patients with eating. In addition to as a sweetener, the sorbitol also has a moisturizing, chelated metal ions, improve the organization (to make cakes and delicate, to prevent the aging of starch) role.
4.Related Products
Our main product: Acidity regulator, Anticaking agents, Antioxidants, Colour, Emulsifieres, Flavour enhancers, Nutrition enhancer, Preservatives, Stabilizer and Coagulators, ect.